Region
Idaho Wine Country:
A Hidden Gem
Idaho is one of America’s oldest wine-growing regions west of the Mississippi River. Long, warm days and cool, crisp nights coupled with high elevations and volcanic, loam-covered soils make this region one of a kind.
Why Idaho Wines Stand Out
Perfect Growing Conditions
The unique marriage of geography, climate, and volcanic soil produces grapes with exceptional varietal character and natural acidity that showcase the true essence of Idaho terroir.
An Emerging Wine Destination
Idaho today mirrors Washington State 20 years ago—an emerging region with vast potential. With tens of thousands of acres of potential vineyard land southeast of Washington's famed Walla Walla Valley, Idaho offers opportunity where other regions face grape shortages.
Award-Winning Recognition
Idaho wines continue to captivate national critics, earning acclaim in Wine Enthusiast, The Washington Post, Food & Wine, Sunset Magazine, Wine & Spirits, and Wine Spectator.
Remarkable Versatility
Our high-elevation vineyards, extended growing season, and dramatic day-to-night temperature shifts create ideal conditions for numerous varietals. While our Rieslings shine, Idaho excels equally with Syrah, Tempranillo, Merlot, and many others.
What Makes Our AVA Special
Ancient Foundation
The Snake River Valley overlays Lake Idaho's ancient bed—formed over 4 million years ago—creating natural boundaries and depositing mineral-rich sediment.
Distinctive Terroir
Volcanic sediment combined with flood deposits created fertile, well-draining soils that give growers precise control throughout the growing season.
Elevation Advantage
With vineyards reaching nearly 3,000 feet above sea level—among the highest in the United States—our grapes develop complex flavors while maintaining bright acidity.
Bordeaux & Alsace Parallels
Located within 1-degree latitude of both legendary wine regions, our growing conditions share similarities with these world-renowned areas.
Moderate Climate
Limited rainfall allows for excellent disease control and consistent ripening, while the Snake River provides a similar insulating "river effect" to Washington's Columbia Valley.
Idaho's Pioneer AVA
Established in 2007 and encompassing more than 8,000 square miles, the Snake River Valley AVA remains the cornerstone of Idaho's wine industry.
Experience Idaho Wine Country
Visit our chateau tasting room to discover how Idaho's distinctive landscape translates into wines of remarkable character and quality. Taste for yourself why Idaho wines are capturing attention nationwide while enjoying breathtaking views of the vineyards and mountains that make this region so special.